Laura Kobak has always been a food enthusiast.  She grew up watching every
show on Food Network and every spin-off version of Top Chef.  For her,
nothing beats trying a new restaurant or a new treat.  With a real sweet
tooth, her favorite foods would be those loaded with sugar.  Growing up in
New York City has been advantageous, for there is nothing you can’t find
and try there.  Spending her junior year abroad in London, she took
advantage of trying all of the national specialties through her travels.