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Ingredients:
  • 3 tablespoons melted butter (or you can use canola or vegetable oil)
  • 1/4 cup honey
  • 3/4 cup applesauce (unsweetened)
  • 2 eggs, beaten
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 3/4 cups blanched almond flour
  • 1/2 cup walnuts or pecans, chopped (save some to sprinkle on the top)
  • 1/2 cup raisins

Instructions:
  1. Place melted butter in a medium bowl. 
  2. Stir in remaining ingredients. 
  3. Line muffin pan with paper cupcake liners, filling each cup 3/4 full.  
  4. Bake in a preheated 310 degree F oven for 35 minutes for muffins.  Allow to cool before removing.  
 


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